Been a month...

So, it's been a month since I've posted a blog. I have been busy planning parties, going to concerts, and working, too. I just want to leave you all with these Greek potatoes that I had at the Deluxe Restaurant. They are fantastic. They are served with a bit of parmesan on top and a lemon wedge to squeeze on when you're ready to eat. The only thing I was disappointed with was that they ran out of mousaka. It's like an eggplant lasagna with a cream sauce. Yum! But they ran out! Another time and I'll post that, too.