25 October 2011

Food and Friends

Last Sunday was a lot of fun! I went to R.F.'s apartment and we went grocery shopping for our sushi making ingredients. We've done this a few times, but we had our vegan friends, M.H. and S.H. coming over. So, we decided to make everything vegan friendly.

I had decided that making spring rolls sounded good and bought ingredients for that as well.



We put romaine lettuce, cilantro, carrot, rice noodles, seasoned tofu, and sweet chili sauce with peanuts inside. I seasoned the tofu with soy sauce, sesame oil, and fresh ground peppercorn.

We then realized that we had entirely too much food. R.F. starting texting some friends and we soon had a small gathering. Everyone enjoyed creating their own sushi rolls. Here are some pictures!









We had lots of food and we didn't even finish eating it all. M.H. made vegan green tea cupcakes and they were delicious!



Also, a lot of R.F.'s friends are swing dancers. She started dancing a little over a year ago and loves it! I always get lovely photos of dancing.


R.F. and A.C.

Well, I've nothing else for today.


No comments:

Post a Comment